

BOOKSTORE
COURSE DESCRIPTION
The class registration includes 2 days of user friendly, informative, upbeat food safety & sanitation training, a class packet (which includes informational handouts and various learning aids), and exam administration. Pens, pencils, and highlighters are also available for each student. This class meets the NC requirements to earn the extra 2 points on health inspection grades!
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In North Carolina, your restaurant or food service establishment can get a 2 point bonus on its next health inspection grade when you or one of your full time employees completes at least 12 class hours and passes the ServSafe® Food Protection Manager exam!Wynton's World holds regularly scheduled ServSafe® classes throughout NC that meet the NC requirements. (*Note: NC requires recertification every three years and verification of your hours of training by a certified instructor.)
No class is ever cancelled except for rare inclement weather.
Our instructors have proven teaching methods and we are proud of our student's high pass rate on the ServSafe exam. In fact, we are so dedicated to giving our students what they pay for that if one of our students does not pass the exam, that student can sit in on a class and retest at no additional charge of any kind!
It is necessary that each student have a ServSafe® Essentials 5th Edition book and official ServSafe® scantron exam answer sheet for class. These can be purchased along with the class registration, see the bookstore.