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Cuba – Close, but “No Cigar” (SOLD OUT)

April 8 @ 6:30 pm - 9:00 pm

$60.00

Chef Wynton is inspired by his trips to Cuba with a menu of rich, Cuban cuisine. Join us for a hands-on class to make gouda cheese empanadas, tostones – fried green plantains with a black bean dip, Cuban Roast Pork loin with papaya & mango salsa over yellow rice, plus mojito lime mousse.

Details

Date:
April 8
Time:
6:30 pm - 9:00 pm
Cost:
$60.00
Event Category:

Venue

Wynton’s World Cooking School
969 N Harrison Ave
Cary, NC 27513 United States
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Phone:
919-694-5188
Website:
www.wyntonsworld.com